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New Cookbooks - April 2015

These titles were added during March

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Call Number Author Title
641.555 T186 . Taste of Home simple, easy, fast kitchen: 429 recipes for today's busy cook.
641.563 J642c Johnston, Cassie. Chia, quinoa, kale, oh my!: recipes for 40+ delicious, super-nutritious superfoods
641.563 K159h Katz, Rebecca. The healthy mind cookbook: big-flavor recipes to enhance brain function, mood, memory, and mental clarity
641.5638 C811r Cordain, Loren The real paleo diet cookbook
641.5638 L329b Larsen, Linda Johnson. The big book of paleo recipes: more than 500 recipes for healthy, grain-free, and dairy-free foods
641.5638 R542g Roberts, Jason. Good food fast!: deliciously healthy gluten-free meals for people on the go
641.5638 R616h Rodgers, Diana. The homegrown paleo cookbook: over 100 delicious, gluten-free, farm-to-table recipes, and a complete guide to growing your own healthy food
641.587 C776 . Cooking light pressure cooking made simple: slow-cooked flavor in half the time
641.588 T1862 . Taste of Home slow cooker throughout the year: [495 family favorite recipes: simmering for every season!]
641.5945 Sco34p Scognamillo, Sal J. Patsy's Italian family cookbook
641.654 G378c Gilbertie, Sal. Cooking with microgreens: the grow-your-own superfood
641.76 G374s Gilbert, Molly. Sheet pan suppers: 120 recipes for simple, surprising, hands-off meals straight from the oven: plus breakfasts, desserts, and snacks, too!
641.853 Ar34a Arevalo, Sandy Artisan caramels: [classic and inspired confections]
641.873 L827s Loftus, Amelia Slayton. Sustainable homebrewing: an all-organic approach to crafting great beer
641.875 V389b Van Wyk, Katrine. Best green drinks ever: boost your juice with antioxidants, protein and more
Page Last Modified: 4/2/2015
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